Friday, May 17, 2013

Thankfully it is May!


May 17, 2013
Wow it’s May!

This past couple months has been an emotional roller coaster on the farm.  We are committed to compassionate humane treatment of our animals but in spite of heroic efforts we have lost a few…a couple ewes and a few small lambs.  At the end of lambing we have a total of 19 now, 8 ewes and 11 lambs all born since January.



Miss Celia (See previous Blog) is doing well and is quite active.  She is still being bottle fed twice a day and is quite the jumper.  Watch this video!

We have 6 bull calves thanks to the Dix Family farm that are one of the Snowville Creamery Dairy farms (if I have my facts straight).

We have 27 new month old chicks in the far pen of the barn.

And still have the 30 plus hens still laying regularly.

The guinea fowl that usually hang out together are now going three in one.  I
am constantly looking around for a possible nest.  But so far am coming up with nothing.  I guess they will surprise us if there is really a hidden cache of eggs somewhere.

The Luna Moths are out now and I find them all over in the mornings as their wings dry out from the dew.   It is always a cheerful site.


The weather has started to cooperate a bit and we are slowly getting a few crops into the ground.  Tomatillos, Eggplants, Green Beans, Peas, corn, and potatoes are in so far. The Blueberries and Asparagus should be ready next year but are looking great.  The garlic and red raspberries are weeded and should be ready in a few weeks.

The three hives seem to be doing well after losing the bees in one of the hives this winter.  There are so many causes for the death of bees we are just grateful for new queens and a chance to keep up.  I constantly feel overwhelmed with so much to learn. It is a complex science that keeps changing.

Gratefully the frost has stayed minimal and the fruit trees look loaded…with only two peach, and pear trees we will try to get what we can to market but I have to admit they are my favorite.  Lots of apples will be on the way from our older trees.

Last weekend I skipped the Athens Farmer’s Market when went to New Brunswick Canada to support Scott in his bucket list of running half marathons in each of the Canadian Provinces.  Two down and a few more to go!  We gratefully had his cousin Tom Culver with us and got a chance to visit Fredericton Farmer Market.  Seeing fiddle heads and lobsters for sale at a farmers market was quite the treat.


See you Saturday at the Athens Farmers Market, 10-1.

Monday, March 11, 2013

March came in like a lamb....and the lambs came!


March 11, 2013
March came in like a lamb….

And then the lambs started coming! 

Winters in southeast Ohio are almost always dark, dreary and down right depressing.  This year has been about the same. 

For some insane reason I found this was the perfect time to have some much needed surgery on a major problem with my shoulder.  By the time I had severe pain from holding a book, hand writing (thus many missed Christmas Greetings), typing on the computer with more than one finger and even using a remote I could not put it off much longer.  Gratefully the rotator cuff was only “Frayed” and not torn, but my dear surgeon does think I have “lousy joints”  = arthritis/bone spurs.  Yeah for old age!   Recovery has gone well except now I am dealing with headaches from compensating with different muscles.  There is nothing like 24-hour headaches for days and days.  To add to the fun were winter cold symptoms and the secondary symptoms, enough about my aches.  If you haven’t heard from me for a while be grateful, constant pain can make me cranky!  I am getting better.

In the meantime since our first lamb ever, Miss Venus was born January 14!  (see earlier blog).Then we had a set of twins three weeks ago Sunday, February 10.   The Mom went into labor around 9 a.m. Amanda, Dan and I have been reading up and were watching carefully.  She separated herself from the flock and definitely seemed in distress. She had planted herself at the top of the far field so I had to climb the back fence to get a good view to check her out.  I prefer my staff not climb the fence and with a bum shoulder it was not my preferred route but the shortest one…

About Noon the first lamb was born.  It is pure black with a small gray patch on the forehead.  About an hour later the second was born.  It has a white face and patch on its head, with a long all white tail.  By the third time I got to the back fence to take some photos Daddy Ram definitely was upset.  He came up to the fence where I was standing and with running starts just head buts the fence in front of me.  Think of a football fullback  (with similar thick necks!)

These two have been named Skunked and Lightning.  To add to the drama Miss Jade, the Pyrenees that lives in the field with them had been skunked on Friday evening.  We knew when it happened as the skunk must have hidden under the front porch around 9 p.m. Ugh.  The smell came wafting through the cracks of the front doors and windows in the middle of our usual Friday movie night.

By the end of the day (February 10) we were celebrating the birth of our first twins with a cocktail…. when I noticed the entire flock heading to the barn, sans Blackie (one of the original orphan lambs that has bonded with Jade).  Jade was running the perimeter of the far fence line barking her danger signal to the flock.  Indeed on the far North Fence line that is in the process of being clear-cut by the neighbors was two dogs and two men, hauling scrap metal that had been in the wooded area they had cleared.  Then the most amazing thing happened.  Not only was Jade barking up and down the fencerow, but also behind her with the same spirit and fearlessness was Blackie… Baa Baa Baaing at the dogs and men.  I am starting to think she thinks she is part dog.

By the time I checked the barn the flock had taken the protective position of putting the new borns in the barn with Mom, then had One Ear and her lamb, Venus, closest to the barn opening and the rest of the ewes and rams around the perimeter for protection.

Then came March.  Friday March 1 late morning I checked the barn to see if we had any more deliveries (we have several more pregnant ewes).  I found the barn empty except for one mother and a newborn still with the placenta.  I called Amanda out and we watched the Mom clean the new baby, it is all black with a white star on its forehead.  Then Amanda gasped and we realize another was on the way.  This is a first year Mom and we did not think she had twins.  Within minutes four hooves were presenting them selves from the Mom and then she slid out a beautiful all white lambs.  Within seconds it was shaking itself awake and trying to stand up.  I have some video but they are a bit blurry.  We were congratulating ourselves.  Numbers 4 and 5 are here.  I think we are calling them Chocolate and Vanilla.

Saturday Dan and Amanda worked the market for me.  Immediately after they left I found the Mom and twins born on Friday upset.  All the sheep are in the barn and the babies are on the opposite side of the fence than the Mom.  I wanted to help but then there is the issue of the protective Ram.  I am re-learning my mothering skills with pre-schoolers, “diversions.” I put several Scoops of feed in the barn to get the flock to stay in the barn then sneaked into the field to grab the babies.  The theory is good.

About the time I get through the second gate and grab the youngsters the Ram realizes my bluff.  He heads full steam at me and with little time I gently drop the lambs into the mud in front of the Mom and head to the nearest gate for protection.  Gratefully I feel calmer behind the gate and the Ram does not see me as further danger.  He leads the flock back to the feed and fresh hay in the barn.  Gratefully I get myself out of the barnyard to safety.

Sunday  (March 3) I usually do the chores myself.  Mid afternoon I went out to close up the barn and call it an early day.  JJ usually comes out for dinner and brings his dog; Nova and we all catch up on the week.

The chores are minimal: gathering eggs (we are up to a couple dozen eggs a day), feeding and watering the chickens again, closing up the coop then doing another head count on the lambs.   I find what I thought was the black twin and its Mom in the field close to the barn but cannot find the white one.  Usually the twins and new borns stay close to their own Mom for many days. I did a thorough search of the field and found the Mom, with her white and black two-day-old twins by the tractor plow in the field, when I realized we have another new baby the same coloring of the black one born on Friday, all black in color with a little white on top of its head (#6).

After double-checking the placement of the ram, gratefully in the far field I head through the stall to get a closer look at the new baby only to hear a faint cry from the corner.  There was a small cinnamon brown baby (#7) alone in the barn.  I picked it up and took it out to the barnyard to see if the Mom would hear it cry and come in.  It did. Gratefully I closed the doors to the barn to work with the Mom to feed the baby.

By that time Scott had wandered to the barn to check out the excitement.  To our horror the Mom sniffed the baby and twice with a couple steps gave it a strong head butt.  I grabbed it up in my arms and called Amanda on the phone for advice and moral support.

Within minutes she was in the barn with us.  We held the Mom and was able to get the baby to nurse, knowing the earliest milk, colostrums is so important for it’s antibodies and growth.  After a few minutes nursing we stepped back to see if now the Mom would accept it.  No.  She backed up and again head butted the little one.

The next option was trying to milk the new Mom.  I held her head while Amanda milked her and we saved the milk to a clean jar Scott had brought in.  About that time we realized the Mom did not have much milk to give and was probably rejecting the smaller lamb, to provide for the larger stronger one. 

The next plan was to bring all the new Moms into the barn to milk.  Easier said than done.  Where the ewes go, so comes the Ram.  We got them all in except for one and pushed the Ram out the door.  (Actually I watched as Amanda grabbed and pushed him out!)  Then the milking started.  One by one she chose a Mom, I held the head she milked one side then the other (utter).   Then she went out to the barnyard to the last Mom.  The Ram was not happy. Scott saw the Ram in action at this point and got into the barnyard to help protect Amanda while she got the last of the milk.

At this point we all headed to the house for a break to feed the new baby.  We had started the flock in April of last year with twin one-week-old orphans and had extra formula.  We also had a couple of nipples that fit on recycled clean plastic bottles.  Heating the milk Amanda had collected we fed the newborn and wrapped her in rags by the fire. 

By that time JJ was here for dinner.  And we sat down to our “Lamb stew”.  Boy did I pick a bad day to try a new recipe.  It was quite tasty but believe me, eating lamb and saving a lamb all in one afternoon does make you think a bit.

Spot, my beagle -Chihuahua, who is afraid of nothing, began to shake as if in fear at the first sight of the newborn.  Since he can sneak into the field fences he has been big man on the farm nipping at the heels of the bulls and steers, and playing with the lambs.  I think he got too close to the new babies in the field.  He shook for an hour that night.

After dinner Amanda and I headed back to the barn to try a second milking and she took the lamb home for the night for the frequent feedings.  Dan has taken it home the last two nights and it is thriving.  And even Spot is relishing in having a lamb friend his own size. 


Now we have a Mom that we think might be having triplets. She is huge, and has struggled to walk for days.  She has pretty much collapsed in the barn and is being hand fed.  In the last few days she has not been off of her feet but is alert, eating and the babies seem to be continuing to thrive. The last couple mornings I have found her floundering on her back, and have been able to get her upright on fresh straw. At time she is grinding her teeth.  After chatting with a couple vets we have diagnosed Toxemia (Reference: http://www.merckvetmanual.com), which is different than toxemia in humans but just as deadly.  (Think about the untimely death of dear Miss Sylvia after the birth of her daughter on the latest series of Downton Abby!)The first night we found her down I gave her a few ounces of straight corn syrup by instruction of the vet and Amanda obtained a stronger nutritional solution in the morning.  We have been administering a concentrated food supplement, anti inflammatory, and also additional supplements. She is still alert and eating and if all goes well we may have more lambs in a few days…. If not.

At this point we are not hopeful that she will get back on her feet.  We want to keep her as comfortable as possible as long as we can.  If the babies are born we will be bottle-feeding them also, if she can not.
We want to be as humane as possible to our animals. It only makes sense. It is the least we can do.

Nature and life are not always happy times.  We get the good with the bad.  We must be grateful for the good when we have it!

At this time we have 10 Ewes, 7 baby lambs, and two rams.   Spring is coming!
We may be hand feeding half dozen young steers in the coming weeks.

I will keep you informed!  See you all at the market on Saturday!  In April we will be back outside with all the other venders.   

Hugs.    J

Thursday, January 17, 2013

It's a girl!


January 17, 13
It’s a girl!

What a week!  First thing Monday morning  (around 8 a.m.) Daniel started the regular chores checking and feeding all the animals.  We have had several ewes that looked like they were larger than usual and we assumed they were pregnant but had not seriously thought about it happening for a few weeks.

”One Ear”, one of our older ewes aptly named due to the absence of an ear had left the flock and had just given birth!  By the time I made it to the field the baby was up and nursing with the umbilical cord still hanging in plain view.

Jade our Great Pyrenees was watching over.  She then was sniffing around the placenta, which was on the ground near by.  So we decided to give her a break from the flock and let her hang out in the back yard. 

The next thing we knew Jade saw the open gate at the end of the drive and decided she wanted a real vacation.  (It is not the first time that she has bolted from the property!)  With Daniel in hot pursuit Jade takes off first down Marshfield Road then onto Lake Road and ends up at the end of the road.  Daniel calls on his cell phone telling me he was totally lost, but to come with car and bring a leash and dog treats. 

I jumped into car, with directions, a dog leash and treats to find Daniel in the middle of the driveway at the end of the road with a darling spaniel and a serious looking German shepherd.  Jade was nowhere in sight. 

There is something powerful about a dog’s sense of smell.   I opened the window and a new bag of dog treats, whistling for Jade at the same time.  She came bounding out of the woods.  We threw treats to all the dogs while we got Jade and Daniel into the car and headed home.

Jade spent the rest of the day at home tied up to the front porch while we made multiple rounds checking on Mom and baby.  By 5 p.m.   Mom and baby had crossed the field and were trying to get into the field by the pond where we had isolated the rest of the flock.   Hearing that a cold wet night was on the way we wanted the Mom and baby to be closer to the shelter and fresh warm hay we had spread out. 

We made the decision to let the flock in with the Mom and baby.  The theory was good.  I had gotten six of the eleven sheep left into the field with the Mom and baby when the ram decided that he did not want me in the field with them. And he knows that I am a bit fearful of his head butts. 

The next thing I know I was basically trapped in the field by the pond with the remaining flock.  I had shoulder surgery the week before and did not have the dexterity to undo the electric fence with my left hand to get to the house.
 
What we ever did with out cell phones I do not know.  I called Amanda to come out and help me finish moving the flock. It was her second trip to the farm on her day off but she generously came out and got me out of the field and the flock united. 

We were all so excited about the new birth.  I went out again around 8 p.m. with a flashlight and headlamp to re assess the situation.  The Mom was still keeping the baby separated from the flock but Jade was staying close to them both running the perimeter around them to keep predators at bay. 

Here is baby Venus at day #3! 

And Mom and Proud Papa (that Ram!).

Wednesday, January 2, 2013

Happy New Year!


January 2, 2013
Happy New Year

The sun is out and snow is on the ground.  I am so energized today.  As a rule the gray and dark days of winter drag me down (Seasonal Affective Disorder), but days like these are so appreciated. 

We have already put in our first seen order for 2013!  I was able to turn some of the compost over the weekend and it is black and beautiful!  The snow is bringing much needed moisture to the topsoil and the continued cold kills many of the bugs that survived the warm winter last year… so we are quite hopeful the New Year will be even better.

The lambs are eating our own hay we baled last summer, with a supplement of some Non-Genetically Modified grains (Non-GMO) with the grass being covered.  We have heaters for the water sources so they do not freeze for both the lambs, chickens, cats and dogs. The Guinea Fowl continue to hang out by the bird feeders until Lucky or Spot chase them out of the yard and onto a roofline.

The walls are almost finished on the new bunk house/conference center and Scott’s two-car garage.  The shed and barn are nearly complete.


Finishing touches are going on the 20,000-gallon rainwater cistern with its 3 level filtering systems. After a tour of Amesville’s Green Edge Gardens we found that we need to sterilize the rainwater if we are going to water the plants with it. Apparently bacteria might be able to grow in the cistern after the first two filters are completed.

The finale will be the green house.  We hope to get it up in time to start our plants there mid February.  We are already looking forward to hosting the Athens Herb Guild in August and are working on ideas to bring other groups to the farm for various venues.

In the meantime the snow gave us a chance to finally try out an amazing sledding hill on New Years Eve.  Several cousins came and enthusiastically researched the fastest sledding options…. plastic round sleds, black contractor garbage bags or the poly-plastic feedbags.  With all the slip sliding and rolling head over heals I think the black garbage bags won out but more research really does need to be done in the future!

Hope to see you all at the Farmers Market on Saturday!   Judy


Wednesday, December 26, 2012

It was the day after Christmas


December 26, 2012
It was the day after Christmas


It rained; it snowed and was nasty all day. We are grateful for our family, friends and a warm fire to rest by.

We had a great holiday literally going over the river and into the woods, cutting downed trees, clearing trails and cleaning up the house we have sort of abandoned for the farm.  Amanda managed the farm and the animals for a few days.  Judy’s brother, Bill, visiting from Houston and JJ, came out to help with the work.


Christmas eve we opened gifts and tried our first “Filet Mignon” from the beef we butchered a few weeks ago.  The fact that the fat is minimal makes it a bit trickier to cook.  The recommended cooking is on secondary fire (not grilled) with marinades, rubs or bacon.  We just broiled them with some salt and pepper.

We had a small “Charlie Brown” tree that was planted on Christmas Day across the driveway where we planted one about 5 years ago.  Bill headed home and we headed back to the farm.

The dozen sheep got to go to the pasture by the pond, basically after a few crawled under the fence we decided it was in our best interest to open the gate and let them through.  Amanda took the electric fence down to fence off some of the fresh dirt that was put around the pond re-enforcing the Dam site, as the vet warned us last summer that parasites can infect the animals from freshly turned soil. 

People have asked me frequently the last few months whether the sheep are as dumb as they hear.  I really do not think any animal is stupid, but do like to watch animal behaviors.  Sheep definitely seem to think in a crowd mentality, reminding me so much of humans.  As Amanda opened the gate for the remaining sheep yesterday they rushed to the corner the gate and fence formed and took a few minutes trying to figure how to get around it.  Then they all calmly went through. 
Except for one.  She had been grazing and not paying any attention.  When she realized she was alone in the field she panicked and started to ram her head against the gate until she realized the way to go around it.  It was fascinating and at times painful to watch.

The Chickens are doing great. We are getting at least two -dozen eggs or more a day recently, the most all year…. Green eggs from the Aracuna, Brown from the Marans and the big white from the Leg Horns. 

The four guinea fowl continue to patrol the property and have learned that food is
given twice a day, then they are on their own.  They are roosting in the barn.

We got a new feral cat from the Athens Humane society a few days ago.  A beautiful gray cat that I have named Grace.  As recommended we kept her in a crate a few days with food and water, and then let her loose continuing to leave food and water out.   The Humane Society has problems with finding homes for wilder cats.  By taking them here at the farm….they are already given shots and neutered they have a home and help us to keep down the problems with mice and moles, especially around the barn and feeding areas.

We continue to go to the Athens Farmer’s Market on Saturday, with Lamb, Beef, kale, carrots, eggs and more to offer.  Gratefully the beef is selling quickly with
at least a quarter of our original amount sold in less than a month…. No Antibiotics and all grass fed, gives very lean meat.  The lamb is tender and sweet as well.

If you cannot make it to the market and want to come to the farm or have it delivered, please contact me at 740-541-4190 or at judyljenkinson@me.com

Friday, November 30, 2012

November 30, 2012
We have Lamb to sell!


We hope everyone had a Happy Thanksgiving Holiday.  We enjoyed our family gatherings and some quiet time for a few days but are now back in the work mode.

The hunters are around us with the sounds of guns aiming at the deer bouncing around the valley as the shot seems to echo in the cold, dry air.  A few turkeys survived so far and were seen last week in a field on Baker Road in the mid day sun as they scavenged the field for lunch.



We took the cows and six lambs to the butcher a couple weeks ago. 

Having raised them as humanely as possible we looked at a variety of butchers before making a decision.  We ended up at R & C Meat Packing, a small operation in Gallia County.  They allowed Amanda to come in and actually be a part of the process. 

The cows have been with us for nearly 18 months and had a great curiosity.
The last few months being bulls and steers, they seem to behave like the teen age boys they were just learning how to use their strength to break through fences and do what they wanted. They had an intense curiosity and were all best friends
when they were together.

The sheep we acquired in May after the owner, a friend of Amanda became too ill to farm and his flock had to be sold.  We still have a dozen sheep left and hope for some lambs in the spring.

We will be selling the lamb meat at the Saturday Athens Farmers Market this week, and next week the beef will be available.

If you cannot make it to the market and want to come to the farm or have it delivered, please contact me at 740-541-4190 or at judyljenkinson@me.com

Thursday, November 8, 2012

Seasonal Changes


November 8, 2012
Seasonal Changes

The building and improvements continue while Amanda, Dan and I continue to take care of the animals and farm the fall crops.  The sweet potatoes have been picked; we have greens, a few cabbages, celery, kale, turnips, radish and carrots for the market.